Im happy to share with you that I (AKA Betty Bake) was asked to submit a recipe to Elle Magazine South Africa along with other fabulous food bloggers for a 3 course supper food feature they were putting together and now my little blog is in the July issue - yay!
|Here is my dish - Orange and Honey Creme Brulee|
I am so very excited and just had to share it with you all.
Thank you for reading this blog - I so appreciate you, ALL of you, every single one! :)
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